I need to analyze the total carotinoid levels in sea urchin samples, but I do not wish to follow a complex method. If you have a UV-Vis method, that would be very helpful to me.
Hi Kolitha
I am not an expert in this area but wonder is this would of any help
Maoka, T., Et al.,(2005). "Carotenoids in Three Species of Corbicula Clams, Corbicula japonica, Corbicula sandai, and Corbicula sp. (Chinese Freshwater Corbicula Clam)" Journal of Agriultural and Food chemistry.© 2005 American Chemical Society Food Chem., 2005, 53 (21), pp 8357–8364
With regards
Rohitha
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