I am new to the FP assay. I am wondering if my protein is stored in 5% glycerol, would the FP result affected by the glycerol in the solution? Would glycerol reduce the tumbling of FAM-labelled peptide?
Glycerol probably will increase the baseline fluorescence polarization of the probe by increasing the viscosity of the solution. With only 5% glycerol, the effect will be small. There is an equation that relates polarization to viscosity, called the Perrin equation.
I agree fully with the answer of Adam . However I give you some hints concerning the use of:
- 5(6)-carboxyfluorescein (FAM). Please don 't use acronyms for a question.
Give please infos about the labeling of your peptide with FAM (you have 2 COOH or COOR at the beginning (see Molecular probes). I mean purity and stability of your labeled peptide.
Please start GOOGLE SCHOLAR AND NOT GOOGLE and give your question in the mask.
Thanks many for your reply! I will look into that.
My FP assay doesn't work properly even when I match the glycerol concentration or change buffer. I suspect either there is something wrong with the fluorescent peptide or the labeling has disrupts its ability to interact with my protein.
The FP assay between my protein & the peptide was published before so it should work. Don't know why I didn't see any binding upto 60 uM of protein.
I have proven the binding between my protein & peptide by AlphaScreen (same batch of protein); therefore, the protein is properly folded and can bind to peptide.
I am going to try the FP with non-truncated form of my protein and see if I get better result.
Find in attach, 2 papers on: A Study of the Adsorption of Dyes on Bovine Serum Albumin by the Method of Polarization of Fluorescence and on: POLARIZED FLUORESCENCE OF MACROMOLECULES.
You'll find in them: may be increased by placing the dye in a viscous medium such as glycerol (Weigert, 1920 ... DJ
R. LAURENCE fluorescence during adsorption would affect intensity measurements made with
a photocell in ... Effect of pH As the pH in the surrounding solution is de- creased and the ...
Also, you'll find in: These direct effects, if present to a significant extent, ought to affect the dependence of ... from
fluorescein in glycerol, A, = 495 nm; (X) obtained from PRODAN in glycerol, A, = 360 ... Besides
the main transition described above, we also examined the pressure effect on pretransitons ...