I want a good method for measuring pectin content in legumes (peas, lupin, bean). I have ref for other plants, does it differ?
hello Dr. Mahmoud, look at this paper it may be old but I think it can help'
http://ndfs.byu.edu/Portals/9/docs/research/long/Holly%20Curtis%20Thesis.pdf
http://pubs.acs.org/doi/abs/10.1021/jf9703720?journalCode=jafcau
Dear Dr. Ebrahim,
Thanks so much for these papers. very helpful papers.
Hope everything is going well with you
Regards,
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