12 December 2016 3 5K Report

To increase the sensitivity for PCR methods of detection of microbial foodborne pathogens, the bacterial numbers are normally enriched from 5 hours to overnight. Is it possible to reduce this enrichment time by concentrating the cells in a sample using latex beads? I understand there is a method using antibodies bound to the beads but I would like to avoid this if possible. If anyone has any references or experience with this can they help ?

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