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Questions related from Surajvanshikumar Suvarna
Hie all, Iam working on microencapsulation technology. I am trying to use sodium alginate as a material to immobilise the cells. I tried using 4% sodium alginate along with 1.5% Cacl2 solution...
06 September 2016 3,058 1 View
I working on yeast probiotics. I have yeast isolated from food samples. How far is it possible to extract vitamins with a rapid protocol using these yeast samples?
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I have obtained an antimicrobial extract. I need to check its efficiency and thus carry out agar well diffusion assay. The test cultures are S.aureus , E.coli , Salmonella andBacillus species....
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I am working with yeast isolates. please clear my query.
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I am working with yeast isolates. I need to check the antibiotic susceptibility of these isolates using different antibiotics. Is it recommended to used Mueller Hinton agar or can i use YPD agar?
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