I did a study with brand familiarity as IV, brand credibility as mediator, purchase intention as dv and food familiarity as moderator. Brand familiarity has two levels: 0 is familiar brand, 1 is novel brand. Food familiarity also has two levels 0 is familiar food and 1 is novel food. I ran a process macro model 14 from Hayes and it says that the coefficient of brand familiarity on purchase intention is positive, which would mean that if a brand is new it is more likely to cause more purchase intention compared to when a brand is familiar. However, the mean of the familiar brand is higher than the novel brand, how is this possible?