genetic food is produced in USA on wide range,
M is a technology that involves inserting DNA into the genome of an organism. To produce a GM plant, new DNA is transferred into plant cells. Usually, the cells are then grown in tissue culture where they develop into plants. The seeds produced by these plants will inherit the new DNA.
The characteristics of all living organisms are determined by their genetic makeup and its interaction with the environment. The genetic makeup of an organism is its genome, which in all plants and animals is made of DNA. The genome contains genes, regions of DNA that usually carry the instructions for making proteins. It is these proteins that give the plant its characteristics. For example, the colour of flowers is determined by genes that carry the instructions for making proteins involved in producing the pigments that colour petals.
Genetic modification of plants involves adding a specific stretch of DNA into the plant’s genome, giving it new or different characteristics. This could include changing the way the plant grows, or making it resistant to a particular disease. The new DNA becomes part of the GM plant’s genome which the seeds produced by these plants ,so why most countries dont like GMF are not accepted?
Genetically modified food is not well accepted due to safety concerns.
Genetically modified food is not well accepted due to safety concerns.
Due to safety concerns! Please have a look at this study:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3558185/
Such GM food poses health risks! There is disagreement in the scientific community over whether or not GM foods are safe to eat...
https://www.pewresearch.org/science/2016/12/01/public-opinion-about-genetically-modified-foods-and-trust-in-scientists-connected-with-these-foods/
The term “genetic modified food has become a controversial topic as its benefits for both food producers and consumers are companied by potential biomedical risks and environmental side effects .
Article Transgenic Food, Benefits, Safety, And More
My friends ,this topic is very important ,and there are many risk and unexpected danger,that euoropean countries still not accepting tons of foods genetically produced in America due to unknown side effects.
According to the Law on Genetically Modified Organisms, production and sale of GM foods are prohibited in Serbia.
However, experts warn that these products are most likely a part of our everyday food consumption since we eat processed food of foreign origin...
https://www.serbianmonitor.com/en/is-gm-food-still-produced-in-serbia-despite-the-ban/
Due to rational or ambiguous fear of acute or chronic silent or overt long term health hazards.
Dear friends ,even genetic foods are not healthy but USA is still producing and exporting to many countries,claiming not harmful or unhealthy.
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