In research publications, it is often said that electrochemical sensors and biosensors are simple, portable, and easy-to-use. However, optical sensors (mainly colorimetry and fluorescence) are widely used in real clinical analysis, not electrochemical (except glucose sensor). ELISA, PCR, or whatever the biosensors, colorimetry, or fluorescence read-out are preferable, while electrochemical biosensors are seldom preferred by clinicians, why?

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