Hello, someone has knowledge about the values of sugars and sorbitol of fresh quince pulp?
Good evening
I think the total sugar contents of fresh quince is about 12%
for other constituents of the fruit if you follow the following link you will find interesting information
http://pub.epsilon.slu.se/5197/1/10Fruit_juice.pdf
regards
As quince I intende Cydonia oblonga
According of varieties and places where grown Cydonia oblonga this data are varies in range Brix - 12,0 - 15,50... Total Sugars 8,40 - 9,8 %...Titric acidity - 0,60 - 0,70... This is data in Georgian condition...
sugar is about 3-5 percent
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