Looking to build a policy case for local foraging in food-disenfranchised communities.
I have seen Rickman et al. 2007 as well as Johnson et al. 1985, and I'm chasing down references within those. But other threads from other academic arenas would be greatly appreciated.
Joan Vaccaro
A good place to start would be the Nutrition Security Institue (NSI):
http://www.nutritionsecurity.org/PDF/NSI_White%20Paper_Web.pdf
Here is a list of publications of alternative crops that might lead to more information:
http://www.nal.usda.gov/afsic/pubs/altlist.shtml
0 votes
0 thanks
- Badges
- Science topic
- Similar topics
- Linguistics
- Composition Studies
- Publication
More Asa Kaplan's questions See All
Similar questions and discussions