Please how do we analyse lesion scores in eimeria of poultry. I mean the statistical approach to it. Thanks
You could use the Logistics and FREQ procedure in SAS since both are very useful for analyzing count data. PROC logistics uses the method of maximum likelihood.
Read how to here:
https://documentation.sas.com/doc/en/pgmsascdc/9.4_3.4/statug/statug_logistic_syntax01.htm
https://www.9to5sas.com/proc-freq-in-sas/
Lesion scoring system from zero to 3 acc.to lesion :
0 no lesion
1 mield ballooning in intestine, mield haemorrhage
2 moderate ballooning, moderate haemorrhage
3 sever ballooning, sever haemorrhage
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