I want to learn whether there is a connection between the unsaturation degree of an fatty acid and its toxicity level on rumen microorganisms?
It depends on the objectives and results that you want to obtain
I need information on the effect of unsaturation degree on CELLULOYTIC BACTERIA.
Dear Ali.
The growth of Cellulolytic bacteria was inhibited by PUFA, and this toxicity was in the order of EPA > DHA > LNA > LA.
For more details you can see the following article
http://webpages.icav.up.pt/ptdc/CVT/122245/2010/Ourteam1.pdf
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