I may not know enough to know if this is even possible, but if it were: who, what industry, where would be likely to be working on something like this? I am sure there would be more interest in this kind of thing in countries who acknowledge the importance of LAB fermented foods for physical and mental wellness.
Behnam Taidi
LAB as in lactic acid bacteria? If yes, try a German company called PiKA at the technical university of Munich.
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Behnam Taidi
Hi Kathleen,
They used to make PCR based kits. You can also look up VTT in Finland. They were working on similar technology.
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Kathleen Bailey
Thank you! PiKA does not make a kit, but said they would talk to the product developers. I will look up VTT. Thanks again!
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