09 September 2014 3 8K Report

I work with fish muscle pieces of about 4x2x3 mm3 and I will need to cut at 10um.

I have prepared some blocks of tissue following the standard procedure: cooled isopentane in liquid nitrogen to freeze non-fixed fresh muscle tissue, previously embedded in OCT. I have done the same with dry ice instead of liquid nitrogen with the same results. I’ve made 10 to 14um and the result was that the majority of the muscle fibres appeared to be broken (there is only the membrane!) and there were small bubbles inside the tissue.

I have seen several posts of muscle cryosectioning following this freezing method, so I don’t know if I have missed an important point during the freezing procedure, i.e. how do you know the isopentane is ready? do you recommend to embed first in sucrose? what about the storage of the blocks?...

Does anybody know what would be the reason?

Thank you all in advance!

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