I want a good measure for water content around a wild type side chain, and then a measure around the glycated form of that side chain i.e., a comparison of two individual systems. 

I think that Surface Distribution Functions as a description for the density of water as a function of the distance from the protein surface is a good idea. But I am puzzled by the "gmx rdf -surf" description in Gromacs. Is this an SDF calculations?

Gromacs yields y-values as high as 300, and I have no idea what that means. Is this an average or absolute, and what is the unit? 

Also, consider the work in J Phys Chem B. 2008 September 25; 112(38): 12073–12080. doi:10.1021/jp802795a (see link) which yields an SDF in Figure 2a. Although the result looks similar to my test of Gromacs, the y-axis only goes up to 0.2 with units of "Number of water/Ang^3".

I have attached an image of "gmx rdf -surf mol" and "gmx rdf -surf res", what is it trying to describe? Thanks. 

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2768875/pdf/nihms146616.pdf

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