About a billion people suffer from some form of hunger, brought about by war or climate change or simply a lack of means.However, COVID-19 is likely to leave 130 million people acutely hungry this year, adding to 135 million already in the category.
Christopher Gerard Yukna
Are you sure that what is being exposed is not the poor nutritional quality of food in the industrial nations? Norway and Japan eat a lot of wild catch fresh fish and their mortality and hospitalization rates were quite low. Compare that to the rates in the United States death tolls and its record sugar and junk food consumption.
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