average optimum temperatures of genotypes for germination differed from 20.4 to 26.5 oC,
Reference : "DETERMINATION OF CARDINAL TEMPERATURES AND THERMAL TIME REQUIREMENT DURING GERMINATION AND EMERGENCE OF CHICKPEA GENOTYPES (CICER ARIETINUM L.) "
ISTA has recommended a constant temperature of 20 c and 90 % relative humidity and germination testing methods for chickpea. Standard germination test in Kabuli chickpea is affected due to presence of thin seed coat and bold seediness, hence it requires more moisture for germination.
So, I think that below link can be useful for you.
(https://www.researchgate.net/publication/327252161_An_improved_method_of_seed_germination_testing_in_Kabuli_chickpea [accessed Jun 29 2019].