A commercial brand of mouthwash has changed composition in recent years without changing the brand's product name.
The original 0.06% w/v chlorhexidine gluconate has been replaced with an unspecified concentration of o-cymen-5-ol.
Commercially sponsored research into the efficacy of the new product component, for some conditions, is accessible online.
However, there don't appear to be any peer-reviewed comparisons of the anti-microbial efficacy of chlorhexidine gluconate and o-cymen-5-ol.
Can we now tell whether a recommendation to use the product with the current composition would be as well justified as it was for the original product?