Milk agar

Skim milk powder 100.0 g (1L)

Peptone 5 g (1L)

Agar 15 g (1L)

Is there a casein test for bacteria, can it be sterilized when preparing the culture medium? Or do you need to mix skimmed milk separately? Peptone and Agar are sterilized and then mixed with skimmed milk?

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