In a recent literature survey I could find a reference stating that they could produce this organic acid but I am not sure in this regard. I will be very much grateful if somebody having expertise in this field could help me out.
Dear Sosanka PROTIM Sandilya
Several books and articles mention about bacillus produce 2-ketogluconic acids.
Pls. find the attached files, may help in your research, good luck
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC374743/pdf/jbacter00731-0052.pdf
http://link.springer.com/article/10.1007/BF02372456
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC357086/pdf/jbacter00556-0046.pdf/?%C3%8E%C2%AC%2F=
http://www.ncbi.nlm.nih.gov/pubmed/21953521
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2738680/
http://www.biotecharticles.com/Genetics-Article/Genetic-Control-and-Mechanisms-of-Phosphate-Solubilization-in-Bacteria-769.html
http://www.cropj.com/mirza_7_9_2013_1284_1292.pdf
Mohammad Saghir Khan, Almas Zaidi, Javed Musarrat. 2009. Microbial Strategies for Crop Improvement. Biomedical and Life Sciences Springer Science & Business Media,Pp.358. ISBN364201979X, 9783642019791
N.C. Brady. 1989. Advances in Agronomy, Academic Press,Pp452. ISBN0080563554, 9780080563558
Ratul Saikia. 2008. Microbial Biotechnology. New India Publishing,Pp.424. ISBN8189422804, 9788189422806
Gopalakrishnan Subramaniam, Sathya Arumugam, Vijayabharathi Rajendran. 2016. Plant Growth Promoting Actinobacteria: A New Avenue for Enhancing the Productivity and Soil Fertility of Grain Legumes Springer,Pp.298 . ISBN9811007071, 9789811007071
Regards
Prof. Houda Kawas
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