I would like to read about the possible mechanisms involving individual responses to stress in all levels of response (thermoregulation, food tolerance, hydratation status, heat stress response, hypoxia...).
If you knows some book (relevant) or paper in the field please advice me.
Thanks
One place to start is the review by Kudielka et al. (Psychoneuroendocrinology, vol. 34, pp. 2-18, 2009). Good luck!
About stress and food tolerance:
- Perinatal stress and food allergy: a preliminary study on maternal reports.
Polloni L, Ferruzza E, Ronconi L, Lazzarotto F, Toniolo A, Bonaguro R, Muraro A.
Psychol Health Med. 2014 Dec 22:1-10. (You can download full-text in my profile).
- Stress and food allergy: mechanistic considerations.
Schreier HM, Wright RJ.
Ann Allergy Asthma Immunol. 2014 Apr;112(4):296-301.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4260715/
I hope this may help you
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