Concernd forage crops are: corn, rice, potato, sweet potato, soybean.
How would you analyse unknown, mysterious crop plant damages in a perhaps contaminated county?
Which reagent could remedy/reduce these multiple plant damages, if you can´t change the bad enviroment immediately?
Do you know scientific or practical solutions?
I found in the literature very much scientific research about ROS and difficult environments but no practical use and aid for identification and detection of environmental stress for damaged agricultural crops.
Many thanks for your anwers with experience !