Hello Everyone!

I have read the papers regarding LC-MS detection of PAHs in food. The internal standards are recommended for recovery in samples with this analytical method. I wonder how the chromatogram of internal standards with 16 priority PAHs graph will look like? Please share a document or a link for the same. I would also like to know if spiking by normal 16 PAHs mix will work with LC-MS or not at all it.

Thank you.

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