Is there any novel technologies for increasing the efficiency of the Milk Pasteurizer in terms of decreasing the fouling issue in the PHE plates?
Check https://www.researchgate.net/publication/330556311_Milk_Heat_Treatments_Temperature_Effect_on_Fouling
https://www.ijrte.org/wp-content/uploads/papers/v8i4/D7913118419.pdf
Also check https://www.csidesigns.com/blog/articles/fouling-in-heat-exchangers
https://www.intechopen.com/chapters/30778
You need to control temperature, flow rate of milk and use stainless aluminum heat exchanger. Check also on this paper
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