22 February 2022 8 9K Report

Is promoting the rearing of small-sized animals’ (micro-livestock) a viable option for addressing the issue of climate change adversity in smallholder farming sector in Africa.

In this context micro-livestock refers to small indigenous vertebrates (goats, sheep, rabbits, guinea pigs, poultry (chickens, ducks, guinea fowls), etc.) and invertebrates (snails, rodents, lizards, insects, etc.) both domesticated and wild genetic animal resources which may be produced on a sustainable basis for food.

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