RR Kerepek shops sell a wide variety of sweet potato chips, banana chips, crackers, traditional and modern cakes. However, insufficient space and poor sorting techniques are a major problem for this store.
The critical six sigma probability claim that you are making is at the highest possible factual level. Thereby, you are demonstrably satisfied that your shop is legal safe and well run and is very unlikely (that is at the 1 in 100,000 plus sales level) to become associated with health, safety or legal issues.
In order to validate this claim, you must demonstrate firstly, that you have an up-to-date business plan (or indeed have stated one) for all aspects of your overall project. In particular you need to show that your current shop meets the requirements and procedures in local authority rules for food safety, sale, shelf-life, and the handling of perishable goods.
You also need to demonstrate whether under these rules, your current shop is fit for purpose i.e. it is a viable business that is capable of handling the expected sales volume; and also for example that you have adequate budgeted funds and a suitable time line for your project including staffing and property maintenance. Further, do you also need a larger or better placed location? Or a new ‘cool store’ for your perishable stock? and so forth.
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