03 February 2020 6 636 Report

The true composition of soil organic matter and soil carbon processes are very complex. Accurately distinguishing carbon components in soil is the bottleneck of current research. Molecular markers with certain specificity and stability can be used as an important methods to distinguish different carbon pools, e.g., amino sugars, phospholipid fatty acids and lignin. Apart from these, What other molecular markers do you know?

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