Biochemical variation in seed of Chenopodium quinoa
Any kind of stress may effect on seed morphological features. In case of quinoa, salinity and drought stress may effect into the seed biochemical components like amino acids, fatty acid etc.
Stress always affects on the seed biochemical components. Following articles may be useful:
Chapter Salt Tolerance of Chenopodium quinoa Willd., Grains of the A...
Article Effect of salinity on physiological, biochemical and photost...
Article Comparative physiological and biochemical mechanisms of salt...
Increased levels of the proline as an indicator of stress
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