Recommended temperature and pH conditions for Kluyveromyces marxianus alcoholic fermentation of lactose?

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Nikolay Vassilev

Temperature - 35 degr C;

pH - 4.5 to 5.0.

Ceruti Roberto Julio

Thank you very much Nikolay,

I hope other answers if anyone knows other conditions are better, as it may be dfferences between strains.

Selim Silbir

pH: 4.5,

Temp: 30 C degree,

is best for ethanol production with Kluyveromyces marxianus

Best Regards Dear Ceruti,

Selim

Dear Selim, thank you very much for your answer