Being a biotechnologist, I am always curious to know the real example where a stakeholder shows enthusiasm and implements an algal consortium or axenic culture to treat raw dairy wastewater (RDWW). If you are planning to implement this system, then you may face many barriers, like:
1. temporal change in RDWW
2. unsterile RDWW has its microbiota; maybe it competes with the algal consortium
3. Which cultivation system does it adopt: an open raceway pond or a closed system?
4. the flow rate of incoming RDWW.
6. Which mode of cultivation is more suitable for real-time RDWW treatment (batch or semi-continuous)?
7. After or before, which kind of operation enhances the remediation capability and is ready to use or discharge in natural water bodies?
8. How do you maintain the C/N/P ratio?
9. What about the smell of RDWW due to protein purification?