Food is the fuel, food is the life.Fresh,safe produces have always gigantic demand for health.Organic farming is promising to supply safe product for consumer.However, safe product may be produced either organically or using chemical fertilizers.Though, organic farming always supply produces safe for health.
Yes, as you have mentioned, it will be solved by the methods of aqua- and aeroponics through strong controlling of components..
The rational use of natural resources and the adoption of correct methods in agriculture and away from excessive use of chemicals helps us achieve this goal .
Genetic modification of plants to make them resistant to insects and disease to remove the very need for insecticides. WIth proper control and oversight, of course, as sloppy genetic engineering is noone's friend.
Mikhail Nekrasov thanks for your opinion. i think, genetic modify crops may have resistant characteristics, but about safe foods genetic modification crops have some controversy.
We've been genetically modifying plants and animals for millenia (as in domestication) and for the most of them we've been blind in terms of possible side-effects, yet we have chickens, pigs and crops that went through hundreds or generations of selection. With genetic modification, we can actually do it without relying on randomness of process and without same risks (google Lenape potato).
Surely, organic farming is the best way for produce safe food. However, safe food not only depend on organic farming, we have to ensure judicial use of chemicals and should follow insecticides or fungicides uses rules, if it is sytemic, contact.
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