I am a beginner in molecular docking. And I want to know is the active pocket of the receptor the same for all ligands? Or will there be different active pockets for different ligand receptors? I want to do a hydrolase docking with a small carbohydrate molecule, I want to know exactly (or roughly) which part of the active pocket is in (I hope that the binding energy will be lower after docking), so how do I determine which range the active pocket of the receptor is in before docking? Looking forward to your response!

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