Recently, using honey 10 ml every 5 minutes po for immediate preoperative protection of the esophagus in children with an esophageal button battery has been proposed and added to guidelines [Mubarak A et al. J Pediatr Gastroenterol Nutr. 2021]. There is one experimental study that looked at the mitigating, pH-neutralizing effects of a variety of agents, including fruit juices, maple syrup, honey and sucralfate suspentsion, which I guess these recommendations are based upon [Anfang RR et al. Laryngoscope. 2019]. The approach is intriguing but I wonder if anyone has clinical experience the application of honey in this setting, and/or working on clinical studies.