The most simple way to isolate protein from leaf tissue is to crush it in liquid nitrogen to make it powder and then add 50 mM phosphate buffer, pH 7.2 to make a paste (1ml / gram of leaf tissue), in chilled conditions. Later, centrifuge the paste at 9,000 rpm for 10-15 mins and collect the supernatant. Its all crude protein.
Hello, maybe your question should be a little bit more precise. Are you looking for a protocol? Do you want to isolate cytoplasmic or membrane-bound proteins?
Maybe you can have a look at this: http://tools.lifetechnologies.com/content/sfs/productnotes/F_Trizol%20and%20Trizol%20LS-041018-RD-TL-HL0506021.pdf
The most simple way to isolate protein from leaf tissue is to crush it in liquid nitrogen to make it powder and then add 50 mM phosphate buffer, pH 7.2 to make a paste (1ml / gram of leaf tissue), in chilled conditions. Later, centrifuge the paste at 9,000 rpm for 10-15 mins and collect the supernatant. Its all crude protein.