Do bioplastics made from plant-based agricultural products have greater potential for waste reduction or the development of reusable and recyclable materials?
Dear Researchers, Scientists, Friends,
The problem of plastic waste is becoming one of the biggest environmental challenges. Bioplastics made from plants offer a biodegradable alternative, but require resources for their production. In turn, the development of reusable systems is based on changing consumption patterns and waste management. Research shows that bioplastics produced from plant-based agricultural products have greater waste reduction potential than reusable and recyclable systems. Therefore, the use of bioplastics can significantly reduce waste, especially in single-use sectors such as packaging and tableware. However, their production requires agricultural resources, which can compete with food production. Reusable and recyclable systems may be more sustainable, but they require a change in consumer habits and investment in infrastructure. An interdisciplinary approach to this issue should consider environmental, social and economic aspects in order to find an optimal solution.
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In the following article, I have summarised the results of my research on the relationship between sustainability issues, the origin and significance of the Sustainable Development Goals, the essence of sustainability in the context of social, normative, economic, environmental, climate and human rights aspects, etc. The research also addressed the issue of key determinants of human existential security as an element of the concept of sustainable development.
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And what is your opinion on this topic?
Please reply,
I invite everyone to the discussion,
Thank you very much,
Best regards,
I invite you to scientific cooperation,
Dariusz Prokopowicz