26 April 2022 3 1K Report

I'm currently performing Agrobacterium transformations of immature wheat embryos for a CRISPR-Cas9 project. I do not have any colleagues with experience of working with wheat transformations and I have several questions to ask. Does anyone here have experience with the protocol and is willing to answer several questions about it?

The protocol is:

Ishida Y., Tsunashima M., Hiei Y., Komari T. (2015) Wheat (Triticum aestivum L.) Transformation Using Immature Embryos. In: Wang K. (eds) Agrobacterium Protocols. Methods in Molecular Biology, vol 1223. Springer, New York, NY. https://doi.org/10.1007/978-1-4939-1695-5_15

Questions include:

  • Why is the embryo axis removed after two days on co-cultivation media while in other species it is removed immediately upon embryo extraction? What would be the effect of removing it before inoculation?
  • Why is the temperature of the first incubation different from the following incubations, and what would the effect be of doing all incubations at the same temperature?
  • What is the effect of the centrifugation step, and how can I translate a 10 minute centrifugation at 20 000g to one at 17 000g?
  • How does one combat agrobacterium overgrowth?
  • Thank you.

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