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Questions related from Jeffrey Vargas
When I use the supernatant directly without lyophilized I have the change of color by the DNS (red-brown) but whe I use the lyophilized supernatant don´t have reaction, the control and the sample...
06 June 2017 3,078 1 View
I need a DNA protocol extraction because a work with Arthrobacter genus bacteria and all the protocols I try result in a low concentration of DNA and high concentration of ARN.
03 March 2014 3,503 4 View
I am testing with fehling reagent but I am not sure if this works well for this test.
03 March 2014 8,464 5 View
What happen if I have RNA fragments in my DNA digestion mix. Because I can´t eliminated the RNA in the DNA extraction. This interfered in the restriction enzyme reaction.
02 February 2014 1,912 5 View
I need to know if I can estimate the amylase enzymatic kinetics. I have data of absorbance and concentration and I have a standard curve of glucose (DNS) and starch (iodine solution).
02 February 2014 6,823 2 View
I need to know the risks of using sonication for my bacterial DNA. If I could use this, what time and frequency is necessary to sonicate in my bacterial samples?
01 January 2014 2,194 6 View