I am aware of the method of determining product inhibition constants and concurrently the "type" of inhibition by comparing the Michaelis Menten graphs generated in the presence of different inhibitor concentrations.
Is there are an easier method available for an approximation of the Ki that agrees well with the traditional method? Has anyone seen whether direct measurement of relative activity (at one substrate concentration only) vs. changing inhibition concentration gives comparable results to the traditional method? (i.e. the inhibitor concentration at 50% relative activity = ki).
What about the method produced by Stephen G. WALEY "A quick method for the determination of inhibition constants" in Journal of Biochemistry ?