I was hoping to get some help on getting information on molar extinction coefficient for some polyunsaturated fatty acids (PUFA) such as oleic acid, arachidonic acid, DHA and such..
I actually found this document but the molar extinction coefficient of the compounds that i am interested in studying was not shown (e.g. Docosahexaenoic acid, octadecatrieneoic acid and octadecadieneoic acid)