Thanks  a lot for the quick reply

Hi there,

See attached files may be as answer for your question.

1. Stabilizing and dispersing methods of TiO2 nanoparticles in biological studies 

Journal of Paramedical Sciences (JPS) Spring 2015 Vol.6, No.2 ISSN 2008-4978

2. Mechanical Dispersion of Nanoparticles and Its Effect on the Specific Heat Capacity of Impure Binary Nitrate Salt Mixtures

Nanomaterials 2015, 5, 1136-1146; doi:10.3390/nano5031136

Please read the following paper.

http://www.sciencedirect.com/science/article/pii/S1751616117301923

To prepare diopside scaffolds by the SH method, NaCl as the spacer with various particle sizes (250–300, 300–420, 420–600 and >600 µm) was added to the diopside nanopowder. This method involves four steps (Arifvianto and Zhou, 2014b): mixing of the matrix powder (the matrix can be either ceramic or metal) and the spacer particles, compaction of the obtained powders, sintering of the compacted sample, and finally removal of the spacer using deionized water (If the matrix is metal, at first the spacer is removed and then the sintering process is applied). 

Thanks a lot Gagan and Amirsalar

Dear Sir, 

See attached article may be as answer for your question.

Stability of Silica Nanoparticle Dispersion in Brine Solution: an

Experimental Study

Stability of polyvinyl alcohol-coated biochar nanoparticles in brine

Thanks a lot Ms.Safaie

The inputs here helped me to look at applications of nanomaterials in biological medium. I understand that the nanoparticles tend to agglommerate in biological medium. What is the reason for this?

Is bacterial growth medium like lysogeny broth (LB) medium salty

https://file.scirp.org/pdf/ANP_2013102215295084.pdf

Some papers talk about the influence of bacteria on agglommeration of nanoparticles

http://aem.asm.org/content/76/21/7292.full

Some papers talk about how salt nanoparticles can be dispersed in a medium

https://www.beilstein-journals.org/bjnano/articles/3/30

But what I am interested is in to see whether presence of salt causes agglomeration of nanoparticles and how it can be mitigated?

Dear Sir, 

Please See the attached article 

Lasfargues, Mathieu, et al. "Mechanical dispersion of nanoparticles and its effect on the specific heat capacity of impure binary nitrate salt mixtures." Nanomaterials 5.3 (2015): 1136-1146.

Add another to the list

DOI: 10.1016/j.jlumin.2017.03.032

Journal of Luminescence

Volume 187, July 2017, Pages 269-273

the problems with the brine are

it kills electrostatic stabilization (screening of charges)

it kills common steric stabilization by dehydrating hydrophilic polymer segments.

Thanks Dr.Titus. I read in an article that NaCl molecules have a higher affinity for water molecules. Can you suggest some paper which explains the molecular mechanism in brine solution so that a mechanism of reducing affinity of salt to water molecules can be devised?