Is it correct, replacing fishmeal on a weight to weight basis without regard to digestible protein level of alternatives in shrimp feed?

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C.A. (Kees) Kan

Even more important will be the level of the limiting amino acid in both the fishmeal and the displacement.

J. O. Agbede

To me is not right at all as the two ingredients in question contain different amino acids values and the nutritional value in most cases vary with the processing method adopted