I work on screening some accessions of cowpea plant collected from different sites. I want assessment of total amino acids using UPLC. What is the best and simple way to assess it?
Thanks for helping!
Quantitation of the amide bond (NH-CO) by FTIR.
Try - The determination of amino acids with ninhydrin. Analyst, 80, 209–213 (1955).
thanks a lot!
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