Long term strength gain is said to be a function of Pozzolanic Reaction and carbonation in a chemical stabilization procedure through review. I wish to understand what happens at that micro level in this process. Any ideas?
Dear Kennedy Onyelowe,
pl check these links which is useful for your research work.
http://www.sciencedirect.com/science/article/pii/S0038080615000888
Article Soil Stabilization Using Lime: Advantages, Disadvantages and...
@Kundan, I am very pleased with your help. These materials are very helpful and came in timely. Many thanks.
Hi,
maybe this paper helps you: http://science.sciencemag.org/content/349/6248/617.full
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