Dual/multiple inoculation of rhizo-competent microbes is now almost a common practice, irrespective of crop and soil type. In the process , there has been growing concerns about exploiting the rhizosphere microbial diversity , in order to develop the crop specific microbial consortium . We have developed a microbial consortium for citrus . The developed microbial consortium consists of five microbes viz., Bacillus polymyxa, Pseudomonas flourescens, Trichoderma harzianum, Azotobacter chroococcum, and Bacillus mycoides , isolated from rhizosphere of citrus grown on smectite rich alkaline black clay soils . Their complementarity test , shelf life , response in nursary , and in field ( Under INM mode ) have comprehensively established the excellent performance of developed microbial consortium . I call upon my esteemed colleagues to express their opinion as how to further improve the efficacy of microbial consortium . We now intend to carry out further studies with respect to following:
# There has been some antagonistic effect of Pseudomonas on the population of Trichoderma during the complentarity test , what shall be our strategy to overcome such relation in the context of long shelf life of microbial consortium ?.
# What could be the probable options to use cheaper growing media to lessen the cost of the microbial consortium ?.
# Is it possible to improve the nutrient value of microbial consortium by supply some additional nutrients into the growing medium ? .
# How can we extend the shelf life of microbial consortium ?.
# Do we need to develop a different microbial consortium for citrus, if grown on a different soil type ?.