8 Under-The-Sea Vegetables You Can Actually Eat

includes carregeen moss, dulse(new red algae), kombu (brown kelp), wakame (alga), sea beans (samphire), sesa grapes, Nori from seaweed, and purslane(sea asparagus similar to sea vegatbles halophyts

https://www.thedailymeal.com/1100631/under-the-sea-vegetables-you-can-actually-eat/

Imagine an underwater apple or orange !

Questions

  • What are differences between land vs underwater fruit ?
  • What would be the environment sea conditions for fruit to grow ?
  • How large of a market could there be for underwater fruit ?
  • Could we genetically engineer land/sea fruit/plant to grow which fruit underwater ?
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