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I had an experiment about hydrophobic drug release with lipid nanoparticles which have protein (BSA)-polysaccharide shell. I am not sure how much enzyme should I use for protein degradation and...
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In an article, to make BSA-Dextran Maillard conjugates, the pH of the BSA and Dextran mixtures were adjusted to 8. I could not find anywhere why they adjust the pH to 8. Why could it be? Artlicle...
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