2 Questions 1 Answers 0 Followers
Questions related from Polisetty Venkatasubbaiah
we fermented some fruit vinegar. Now we want to sensory studies. actually vinegar is sour how can we do then.
20 September 2019 6,548 3 View
i inoculated pre-culture in wine but bacteria isn't surviving. there is no acetic acid production. please tell me how to initiate and enhance acetate production. please tell me how to prepare...
12 January 2019 3,735 6 View
