2 Questions 2 Answers 0 Followers
Questions related from Mohammad Sadegh Damavandi
I am working on the production of the pectinase enzyme by Aspergillus spp. by the Solid-state fermentation (SSF) . The medium contained 2 g dry citrus peel 8 g of dry wheat bran. The solid media...
20 May 2020 6,301 0 View
What is the standard method for measuring phytase activity produced by Aspergillus؟
27 September 2019 425 2 View