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Questions related from Miao 俨龙
There is less research on γ-aminobutyric(GABA) in beer. From the available data, it is found that there is less GABA content in beer.Why? Is there some way to increase the amount of GABA in beer?...
19 August 2019 5,126 4 View
Literature on the comparison of polyphenols between beer and wort and the change of polyphenols from wort fermentation to finished beer were not found.Can someone share relevant literature with...
14 August 2019 5,689 3 View
I would greatly appreciate if someone can share me these standard rule for beer analysis. Analytica-EBC.
29 June 2019 4,583 4 View
