Md. Washim Akram

6 Questions 532 Answers 0 Followers

Questions related from Md. Washim Akram

What is the difference beween rupturing and collapsing?

Want to know about the rupturing and collapsing of cell of plant based food material during drying.

09 September 2018 6,870 2 View

Shrinkage behaviour of plant based food material during convective drying?

There are three shapes and sizes samples are used in my experiment. Why the volume ratio Vs. moisture ratio curve shows the following behavior? Is there any specific reason behind this?

06 June 2018 8,966 4 View

Moisture diffusivity for cylindrical shape plant based food material?

Would you please provide the equation of Slope for the moisture diffusivity of cylindrical shape plant based food material?

05 May 2018 4,483 1 View

Water management journal needed?

Is there anyone to suggest me some name of journal related to water management?

04 April 2018 8,175 5 View

How does shrinkage depend on size and shape of plant based food material during drying?

Want to know about nature of shrinkage dependency on size and shape of plant based food material during drying. Let, there are three sample shapes of plant based food material like slice,...

03 March 2018 2,135 5 View

Is shrinkage higher or lower if there is curved or rough surface compared to the plane surface of the plant based food material sample during drying?

Need answer about shrinkage of plant based food material during drying for curved surface compared to the plane surface?

02 February 2018 9,550 1 View